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Difference between revisions of "Werner 2005 Arch Tierz Dummerstorf"

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|authors=Werner C, Opalka JR, Gellerich FN, Wicke M
|authors=Werner C, Opalka JR, Gellerich FN, Wicke M
|year=2005
|year=2005
|mipnetlab=DE_Goettingen_Wicke M, DE_Magdeburg_Gellerich FN,
|mipnetlab=DE_Goettingen_Wicke M, DE_Magdeburg_Gellerich FN, DE Goettingen Krischek C
}}
}}
{{Labeling
{{Labeling
|couplingstates=OXPHOS
|instruments=Oxygraph-2k
|instruments=Oxygraph-2k
|topics=Respiration; OXPHOS; ETS Capacity
}}
}}

Latest revision as of 09:51, 27 March 2018

Publications in the MiPMap
Werner C, Opalka JR, Gellerich FN, Wicke M (2005) The influence of mitochondrial function on meat quality in turkey and swine. Arch Tierz Dummerstorf 48 Special Issue: 106-114.


Werner C, Opalka JR, Gellerich FN, Wicke M (2005)

Abstract:


β€’ O2k-Network Lab: DE_Goettingen_Wicke M, DE_Magdeburg_Gellerich FN, DE Goettingen Krischek C


Labels:




Coupling state: OXPHOS 

HRR: Oxygraph-2k