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Difference between revisions of "Flavonoids"

From Bioblast
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|description='''Flavonoids''' are a group of bioactive polyphenols with potential antioxidant and anti-inflammatory effects, abundant in fruits and vegetables, and in some medicinal herbs. Flavonoids are synthesized in plants from phenylalanine. Dietary intake of flavonoids as nutraceuticals is discussed for targeting T2D and other degenerative diseases.
|description='''Flavonoids''' are a group of bioactive polyphenols with potential antioxidant and anti-inflammatory effects, abundant in fruits and vegetables, and in some medicinal herbs. Flavonoids are synthesized in plants from phenylalanine. Dietary intake of flavonoids as nutraceuticals is discussed for targeting T2D and other degenerative diseases.
}}
}}
{{MitoPedia concepts}}
== Flavonoids and MitObesity ==
{{MitoPedia methods}}
{{MitoPedia O2k and high-resolution respirometry}}
{{MitoPedia topics
|mitopedia topic=Substrate and metabolite
}}
== References ==
::::* Messerli FH (2012) Chocolate consumption, cognitive function, and Nobel laureates. New England J Med 367:1562-4. - [[Messerli 2012 New England J Med |»Bioblast link«]]
::::* Messerli FH (2012) Chocolate consumption, cognitive function, and Nobel laureates. New England J Med 367:1562-4. - [[Messerli 2012 New England J Med |»Bioblast link«]]
::::* https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946223/
::::* https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946223/
::::* https://www.researchgate.net/publication/338436124_Flavonoids_and_type_2_diabetes_Evidence_of_efficacy_in_clinical_and_animal_studies_and_delivery_strategies_to_enhance_their_therapeutic_efficacy
::::* https://www.researchgate.net/publication/338436124_Flavonoids_and_type_2_diabetes_Evidence_of_efficacy_in_clinical_and_animal_studies_and_delivery_strategies_to_enhance_their_therapeutic_efficacy
[[Category:MitObesity]]

Revision as of 06:49, 14 January 2020


high-resolution terminology - matching measurements at high-resolution


Flavonoids

Description

Flavonoids are a group of bioactive polyphenols with potential antioxidant and anti-inflammatory effects, abundant in fruits and vegetables, and in some medicinal herbs. Flavonoids are synthesized in plants from phenylalanine. Dietary intake of flavonoids as nutraceuticals is discussed for targeting T2D and other degenerative diseases.

Flavonoids and MitObesity